Roquefort D'Argental

The original blue cheese from the Roquefort-sur-Soulzon region in Southern France. Made with unpasteurised sheep's milk cheese, Roquefort D'Argental is fully of spicy sharpness, salinity and a creamy unctuous texture. Simply stunning

Pair with:

Te Mata Fig, Port and Cardamom paste

Wine / Beer match:

A delicate red e.g. Pinot Noir or for one of the best combinations in food and wine, enjoy with a Sauterne or dessert style wine.