Culley’s Habanero

one of the first Hot Sauces in the Culley’s range. Culley’s take on a classic Louisiana style Hot Sauce. Recipe Ideas Habanero Mayo (Great for dipping Chicken tenders) Mexican Tomato Salsa (Add a teaspoon for an extra Zing) Mango Salsa (Add to chopped Mango & eat with Chicken) Bloody Mary (Add a few drops to a vodka Bloody Mary) Prawns (Marinade and BBQ on a hot open flame) 150ml Ingredients: Vinegar, Red Bell Peppers, Onion, Roasted Bell Peppers, Habanero Chillies, Sugar, Garlic, Salt, Smoked Paprika, Stabaliser (Xanthan Gum), Pepper