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Wanaka Chocolate bar 55% - a semi dark chocolate bar, which we refer to as the entrance level for dark chocolate. The bar saunters up with the right balance of cocoa depth and sweetness. Not too overpowering, it makes a great hot chocolate - just unwrap and add your preferred liquid and a few spices such as chili or cinnamon if you want to level up your game.

The Dark Knight of the Wanaka Chocolate chocolate selection.A 73.5% dark chocolate. It will give you the biggest chocolate bang for your buck. Chocolatey, a bit earthy without the bitterness often associated with dark chocolate. No mouth sweats with this one.

We love local - this Wanaka Lavender Milk Chocolate bar combines our most popular chocolate with the essence of the local Lavender Farm and their premium Pacific Blue Lavender Oil.A match made in heaven for milk chocolate fans and aficionados of floral flavours.The Lavender is subtle, not screaming in your face. A perfect combination.

Milk Chocolate - The Swiss invented it and we love it and are forever grateful.The most popular Wanaka Chocolate bar in our range.Creamy, sweet, full bodied with a hint of cow bell sound.

The Wanaka Mint Chocolate bar - a jump into the lake.Fresh and cool, like the glacial waters that feed Lake Wanaka followed by the subtle sweetness of our semi-dark chocolate bar.

Orange, summer and sunshine - all in one Wanaka Chocolate bar.Sweet, with a hint of tang. Like a hot summer day sitting at the lake, squinting against the bright Otago sun as the shades are sitting in the gloves compartment in the even hotter car.

Our latest flavour addition.Caramel, creamy, sweet with a hint of bitterness such as you find in Manuka Honey.