Mediterranean Salt The Herbal Garden NZ

"@context":"https://schema.org/","@type":"Product","name":"Mediterranean Salt","":"Crafted from organically grown herbs at The Herbal Garden, our Mediterranean Salt is a fragrant blend of rosemary, thyme, and marjoram, combined with pure Marlborough Sea Salt. Inspired by the sun-drenched flavours of the Mediterranean, this aromatic seasoning enhances dishes with its robust herbal depth and natural sea salt richness.Ways to Use: Season meats & poultry – Rub onto lamb, chicken, or beef before roasting or grilling for a flavourful crust. Enhance roasted vegetables – Sprinkle over potatoes, courgettes, or aubergine for a delicious Mediterranean touch. Flavour pasta & grains – Stir into pasta dishes, risottos, or couscous for added depth. Elevate bread & focaccia – Mix into dough or sprinkle on top before baking. Finish seafood dishes – Add to grilled fish, prawns, or shellfish for a burst of herby goodness. Make a simple herb ...