The Meat Room 172 views Claim this Business

Premium Butcher, Browns Bay, Auckland
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  • $10 +
    Beef Biltong
    Traditional beef biltong made the same way as “Oupa" did. Voted the best in New Zealand by our friends and family. $64.90 per kg (Gluten Free)Made with beef
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  • $10 +
    Dry Wors
    Traditional Dry wors, made using natural casings. $64.99 per kg (Gluten Free)New Zealand Beef & Lamb
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  • $10 +
    Beef Chilli Sticks
    Beef chilli sticks. For those who like a little kick. $89.99 per kgMade with AUS Wagyu beef
    Buy from Store 0 0
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