SOLGAR Vegan Digestive Enzymes 50pk

DU: Dextrinizing Unit
HUT: Hemoglobin Unit Tyrosine Base
FIP: Fungi Lipase-International FIP Standard
AG: Glucoamylase Activity Unit
CU: Cellulase Unit

Non-Active Ingredients: Bulking Agents: mannitol, maltodextrin, dextrin, Anti-caking Agents: vegetable stearic acid, silicon dioxide, vegetable magnesium stearate, Stabiliser: Guar Gum, Flavouring: natural peppermint flavour.

Made using only naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand.

Always read the label and use only as directed. If symptoms persist please see your healthcare professional. Solgar Ltd, Auckland. TAPS PP6333

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