Whitestone Cheese 176 views   17 clicks Claim this Business♡

Crafted from pure ewe’s milk, Stoney Hill is a low-salt brined feta with a rich, full-bodied flavour profile. Expect complex, robust notes with a subtle acidity and an underlying sweetness that balances beautifully. Its signature tang makes it the perfect addition to fresh salads, roasted vegetables, or simply crumbled over warm flatbread.

Bookings are mandatory, no walk-ins are available. Please include your contact phone number in your booking so our team can get in touch if we need to cancel or reschedule your tour, thanks! You will start at our Diner & Deli at 469 Thames Highway. You will be transported to our Factory at 3 Torridg...

Packed full of chia seed, linseed and poppyseed, these gourmet wafers are ideal for entertaining or on their own or for a quick nibble between meals60g / 2.11oz box

The intense flavours of Rutherford & Meyer's fruit pastes stand out on any cheeseboard or add them to glazes, sauces, and stuffing for an inspired meal.120g / 4.2oz

Our limited edition Christmas wooden gift box contains three award winning varieties of our range paired with Rutherford & Meyer Gourmet Crackers & Fruit Paste. We courier New Zealand wide.This box contains: Totara Tasty cheddar, Mt Domett Double Cream Brie, Windsor Blue, Rutherford & Meyer Gourmet ...

Cheese name labels to go with Celebration Cakes

A semi-soft cheese variety that is aged in a blue wax. It has a compact ivory pate which produces a subtle goats edge with a sweet finish. Delicate when young it ages well retaining its freshness. Please note that weights are approximate, actual weights may vary. Bronze Medal, Outstanding Food Producer Awards 2020. 1 Gold Medal, 1 Silver Medal and 1 Bronze Medal. NZ Champions of Cheese Awards.

A creamy blue with a soft buttery texture and a silky smooth mouth feel. It has a unique blue culture that dissects the rich curd and combines to produce a delicate flavour that intensifies with ageing.Please note that weights are approximate, actual weights may vary. Awards: Silver Medal, Champions...

Please note orders made after 1st December will get their first box in mid-January 2023.The Entertainer - this is THE BIG ONE! It’s perfect for all die hard cheese fans, or if you like to entertain guests.It's a fantastic excuse to organize a regular catch up with family and friends and enjoy...

The Everyday Gourmet is the perfect amount of cheese to enjoy all at once, or over a couple of weekends.It's a fantastic excuse to organize a regular catch up with family and friends and enjoy some  Seriously Good Cheese, or you could keep it all to yourself! We promise we won’t judge!PLEAS...

This extra special blue is soft and buttery, the rind is corrugated and rustic, inside is an inviting soft core with both homogenous blue veins of Italian and our own 45 South mould (penicillium roqueforti including our 'hay bale' mould strain).  Bring to room temperature and you'll be rewarded wit...

A classic traditional blue style, the curd is dissected by Whitestone’s unique blue culture, producing a strong full bodied flavour with a sharp finish. Please note that weights are approximate, actual weights may vary. Awards: 1 Silver Medal and 2 Bronze Medals. NZ Champions of Cheese Awards

We have employed historic and centuries old hand craft cheese making techniques to produce a cheese with texture and flavour yet to be seen in New Zealand. We have evolved our already successful Lindis Pass Brie (1.8kg) to a consumer friendly 150g Camembert style.’s creamy rich texture and intense...

Made from 50/50 goat’s and cow’s milk, this pressed variety develops pineapple nutty flavours with a sweet finish that enhance with ageing. Explore our Vintage Five Forks Creamy Fettuccine recipe for a delicious, quick and easy mid-week meal!Please note that weights are approximate, actual weigh...