Monty & Sons Fusilli - 500 g

A staple with a twist. Our Fusilli is all about texture. Its tight spirals are perfect for catching sauces and adding a satisfying bite to everything from hearty ragù to fresh summer salads. We use only 100% Kiwi-grown durum wheat, milled and crafted in small batches to ensure quality and consistency. Slow drying preserves the flavour and gives it that firm, springy finish you want in a great pasta.

Cook time: 6-7 minutes
Net weight: 500g

- Gold Medal Outstanding Food Producer Awards 2026
- 100% Kiwi grown durum wheat flour
- Bronze extruded
- Slow-dried
- Plastic-free
- 100% recyclable and compostable
- Vegan
- NZ family owned
- Completely give a fork