Hans Herzog Estate Hans Family Estate 1 views

Not your typical Marlborough winery. Hans Herzog crafts rare, organic, small-batch, handcrafted wines from a single vineyard,far beyond Sauvignon Blanc. Revel in age-worthy reds, elegant whites, and Mediterranean varietals from one of New Zealand’s most esteemed, family-owned estate-a true fine wine, luxury experience
  • $69 +
    Zweigelt 2019
    Bottles Produced 956 Food Matching SuggestionsGreat wines for flavourful food or charcuterie. An excellent match to pork belly or rib-eye steak and Mediterranean herbs! The vibrant acidity cutting perfectly through even richer foods. Industry ReviewsJames Suckling - 94 Points“So transparent, showi...
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  • $89 +
    Blaufränkisch 2021
    Bottles Produced 260Food Matching SuggestionsHans enjoys it with roast beef or a ribeye steak, dishes whose richness beautifully contrasts the wine’s vibrant freshness and purity of fruit. Industry ReviewsJames Suckling - 96 points'Wild aromas of flowers such as dark hibiscus and violets as well a...
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  • $89 +
    Montepulciano 2020
    Bottles Produced 1,327 Food Matching SuggestionsFood MatchTherese loves it with pasta, especially a rich Carbonara, or a perfectly grilled T-bone steak. Perhaps a touch of overindulgence. but this powerful wine thrives alongside hearty, generous dishes. Equally, it’s a joy to sip on its own at the end of the day, working quietly, and quite wonderfully, as a natural sleeping pill.
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  • $51 +
    Arneis 2024
    Bottles Produced609 Food Matching SuggestionsA versatile wine that pairs well with a wide range of savoury dishes. It's an excellent choice as a pre-dinner drink or served alongside Antipasto. Complements seafood dishes beautifully.
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  • $69 +
    Pinot Noir 2022
    This wine represents 500 years of Pinot winegrowing heritage and 50 years of crafting it, culminating in one of New Zealand's most magnificent yet understated Pinot Noirs. Hans’ expertise with the varietal results in a powerful and rich expression of Burgundy's finest grape, marked by striking aro...
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  • $215 +
    Chardonnay 2010 - Library Wine
    Ageing Potential 15 years (if kept at constant temperature under 14 degrees Celsius) Food Matching SuggestionsThe beauty of Chardonnay is its versatility - it matches practically everything. A wine to sip and savour..
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  • $110 +
    Chardonnay 2017 - Library Wine
    Ageing Potential 10 yearsFood Matching SuggestionsThe beauty of Chardonnay-it matches practically everything. I wine to sip and savour.
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  • $185 +
    Chardonnay 2012 - Library Wine
    Ageing Potential 10 yearsFood Matching SuggestionsThe beauty of Chardonnay-it matches practically everything. I wine to sip and savour.
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  • $200 +
    Chardonnay 2011 - Library Wine
    Ageing Potential 10 yearsFood Matching SuggestionsThe beauty of Chardonnay-it matches practically everything. I wine to sip and savour.
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  • $155 +
    Chardonnay 2014 - Library Wine
    Ageing Potential 15 years from vintage (if kept at constant temperature under 14 degrees Celsius) Food Matching SuggestionsThe beauty of Chardonnay is its versatility - it matches practically everything. A wine to sip and savour..
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  • $140 +
    Chardonnay 2015 - Library Wine
    Ageing Potential 15 years from vintage (if kept at constant temperature under 14 degrees Celsius) Food Matching SuggestionsThe beauty of Chardonnay is its versatility - it matches practically everything. A wine to sip and savour..
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  • $125 +
    Chardonnay 2016 - Library Wine
    Bottles Produced
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  • $174 +
    Zweigelt 2010 - Library Wine
    Ageing Potential 15 years Food Matching SuggestionsGreat wines for flavourful food or charcuterie. An excellent match to pork belly! The vibrant acidity cutting perfectly through even richer foods.
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  • $200 +
    Mistral 2011 - Library Wine
    Ageing Potential14 years Food Matching SuggestionWell suited to rich seafood and fish dishes, Asian style pork, goat cheese and chicken.
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  • $185 +
    Mistral 2012 - Library Wine
    Ageing Potential14 years Food Matching SuggestionWell suited to rich seafood and fish dishes, Asian style pork, goat cheese and chicken.
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  • $155 +
    Mistral 2014 - Library Wine
    Ageing Potential14 years Food Matching SuggestionWell suited to rich seafood and fish dishes, Asian style pork, goat cheese and chicken.
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  • $140 +
    Mistral 2015 - Library Wine
    Ageing Potential14 years Food Matching SuggestionWell suited to rich seafood and fish dishes, Asian style pork, goat cheese and chicken.
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  • $125 +
    Mistral 2016 - Library Wine
    Ageing Potential 14 years Food Matching SuggestionWell suited to rich seafood and fish dishes, Asian style pork, goat cheese and chicken.
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  • $114 +
    Pinot Noir 2017 - Library Wine
    Food Matching SuggestionsOur dry and elegant wines are famous for being the Sommeliers choice due to their ability to easily match many different dishes. Try with poultry, pasta dishes and casseroles, to name a few. Industry ReviewsBob Campbell - 95 pointsDeeply scented pinot noir with intense cassi...
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  • $339 +
    Pinot Noir 2002 - Library Wine
    Ageing Potential20 years Food Matching SuggestionsPasta, Veal, Beef. Mature cheeses
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  • $294 +
    Pinot Noir 2005 - Library Wine
    Ageing Potential20 years Food Matching SuggestionsPasta, Veal, Beef. Mature cheeses. Herzog restaurant Food Match – Roasted wild boar, with tomatoes, braised courgettes and Pecorino Polenta.
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  • $1,850 +
    The Vintners Getaway
    For weekend, public holidays or winter bookings, please email us at enjoy@herzog.co.nz for availability. OverviewEscape to serenity in the Herzog Vineyard Cottage, where you'll sleep nestled amongst the vines, olive trees, and lush gardens. Relax on your private veranda and take in the stunning vine...
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  • $1,190 +
    A Night in the Vines
    For weekend , public holiday or winter bookings, please email us at enjoy@herzog.co.nz for availability. OverviewWelcome to the Herzog Vineyard Cottage – a haven for wine lovers.An intimate escape at our vineyard cottage.Set among the vines at our acclaimed organic estate, this romantic hideaway i...
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  • $114 +
    Grappa Montepulciano 2010
    Available only to customers within New Zealand.Distilled from the soul of the grape, our Grappa is a rare vintage digestif capturing the essence of Montepulciano, not its juice, but its noble remains. Crafted from the fresh, organically grown pomace left behind after Hans’s gentle pressing, this s...
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