High Country Salmon Ltd 12 views ♡

Do you want to send a custom-made gift hamper to a special person to say thanks or just show you care?Please select this product and we will ensure your order is packed into a beautifully presented gift hamper with a personalised card included. Please self-select your range of products from our coll...

Now your plants can enjoy the benefits of High Country Salmon too!SalmoGro is a premium plant biofertiliser and biostimulator made from hydrolising our fresh salmon biproducts. It provides a rich source of bioavailable nutrients, beneficial amino acids and peptides to stimulate natural plant growth ...

A little bit sweet, spicy, sour and totally sensational!This makes the perfect glaze for a Salmon fillet or as a dressing for your salads.200mlAllow.402g for shipping.

This silent assassin of sauces delivers a flying front kick of flavour to any seafood dish. Especially effective on fresh sashimi. This soy-based dressing is a sweet little number, kept in check with lime and laced with fresh ginger. Double team ginger ninja with our open sesame dressing for that complete knockout combination.Allow.362g for shipping

Open Sesame Japanese Style DressingThis roasted sesame ripper is the crowd pleaser when you are craving a creamy, tangy and umami-rich dressing. There is a hint of wasabi to give this classic Japanese condiment that little sharp edge. Use to dress salads, or slather over Salmon!Allow.286g for shipping

Packed with smoky crunchy spice and heat! Incredible when drizzled on your eggs, smashed avo & feta on some sourdough, pizza, dumplings, fried rice, mix into cream cheese & smoked salmon!“Hot Stuff" – our hot & smoky curry oil is loaded with chilli flakes, freshly ground spices & whole spices in...

An intense combination of Manuka smoked chipotles and cacao, blended with rich spices creates a deep, earthy base for our full-flavoured saint.Magnificent on your favorite Salmon, nachos or stirred together with mayonnaise for a great burger sauce.

Experience the taste of excellence with our award-winning Awanui Extra Virgin Olive Oil. This 250ml bottle contains only the finest olives from Central Otago, providing a rich and flavorful blend with a hint of pepper. Elevate your dishes with this gold medalist oil.250ml

A very mild variety of garlic, that is crisp like an apple and guaranteed to leave your breath smelling sweet.300g

The ripened fruit of the Spanish caper bush, preserved in brine and vinegar, perfect on with your salmon platter

The Feijoas used in Manaaki's Horopito & Feijoa Chutney are foraged from the backyards of friends and whānau, ensuring only the best are selected.They blitz the whole Feijoa to ensure its a flavourbomb of feijoas! They it is blended with Horopito, Lemon and a blend of spices to create a delectable fresh, fruity, homely, chutney. Perfect with your salmon platter

If you’re a fan of traditional mint jelly, but like to keep things interesting, this is your sauce – with a sweet apple base and the refreshing aromatic notes of Kawakawa.

Our OMG Brie with a layer of dark truffle paste. This cheese has a rich musky aroma and an earthy flavour.100g

Delicious and creamy truffle cheese spread120g

Successful chef, TV personality, and passionate angler and hunter Angelo Georgalli shares some original and creative recipe ideas in his third collection of recipes. With tasty and mouth-watering recipes that are easy to cook, The Fish Game Cookbook celebrates the amazing diversity of our game birds, waterfowl and freshwater fish. And yes, including Chinook salmon!Allow.832 grams for shipping.

Angelo's Wild kitchen' cookbook accompanies the TV series 'Angelo's Outdoor Kitchen'. it's full of inspirational family favourites with Angelo's Greek/Italian flare. These recipes are simple and hearty staples for around the kitchen table. Vegetarian and Gluten-free recipe options too!Allow.776 for shipping

Ceramic Origami Crane Chopstick RestJapanese origami crane chopstick rest in red glaze. Made of 'Minoyaki' porcelain, fired at a high temperature and hand finished.Origami crane chopstick rest is a functional and beautiful addition to your dining table. The unique crane design not only holds your ch...

Al Brown can be counted on to find and share great New Zealand cuisine. In Go Fish Al combines his two great passions – cooking and fishing – and brings us more than 100 exceptional fish and shellfish recipes. Covering crustaceans, shellfish and fin fish of many varieties, Go Fish is the ultimat...

5cm x 6cm x 3cm heightOrigami crane chopstick rest in white glaze.Japanese origami crane chopstick rest in red glaze. Made of 'Minoyaki' porcelain, fired at a high temperature and hand finished.Origami crane chopstick rest is a functional and beautiful addition to your dining table. The unique crane...

29.5cm Length x 12cm widthSashimi plate in Green Fade glazeThe Green Fade glaze features a lush, forest green tone with button-flower blue highlights and an edge of light brown. Each piece has a unique dappled pattern determined by its position in the kiln during the firing process.Designed for trad...

The Steel Grey range features tones blue and grey, similar to that of a stormy sky. Each piece has a unique powdered pattern determined by its position in the kiln during the firing process.Designed for traditional use for sashimi this plate is versatile enough to use for sushi, dumplings, rice pape...

The perfect fish spatula for turning delicate foods such as your salmon fillets.

have an incredibly delicious pop of flavor that is second to none; with a wonderful tart flavor burst experience. The liquid in the jar can be used too. Try a spoonful on top of some cheese, over some Salmon, with pasta, with a salad, in a cheeky drink!Size: 110g

Southern Mushrooms in New Zealand offers smoked oyster mushrooms that are rich and smokey, perfect for adding umami to various dishes. They are carefully smoked and cooked, preserved in oil, and can be used as a topping on pizza or risotto, or as an accompaniment to cheese platters and your favorite salmon.