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Traditional North African flavours of date, pistachio, pearl couscous and our own Moroccan spices make an exotic dish rich in flavour as a side dish or on its own. Just add water. Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.Tasty Serving Inspiration: Enjoy on i...

Mushroom, pine nuts, pearl couscous and our special Moroccan spice blend gives an exciting flavour variation we know you’ll love. Just add water. Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.Tasty Serving Inspiration: Enjoy on its own, or pairs well with steak...

Mini Pineapple

Say hello to broccolini! Did you know, it's actually a cross between regular broccoli and Chinese broccoli (gai lan)?! it’s sweet, slightly nutty, and oh-so-versatile. Perfect for stir-fries, roasting, or just steaming with a squeeze of lemon. 🥦✨

Say hello to lush leeks from Canterbury! 🧅 Grown in rich soil, these beauties are sweet, mild, and full of flavour. Perfect for soups, pies, or slow-cooked into something creamy and comforting.

Sweet and crunchy – our carrots are full of flavour and perfect for snacking, roasting, or tossing into salads 🥕No peeling needed, just a quick rinse and they’re good to go. Big carrot energy in a little package

These Gala apples from are super-duper crunchy, crispy lil beauties 🍎✨ They’re perfect for snacking, baking, or slicing into salads. Grown in the sunny orchards of Cromwell, they’re at their best right now: juicy, fresh, and SOOOOO GOOOOOOOD.

Winter sun kissed, juicy, and bursting with sweet, tangy flavour - these NZ-grown gems are perfect for a refreshing snack or a splash of sunshine in your morning juice.

Swede might not win any beauty contests but it's a total winter hero. Sweet, earthy, and buttery when roasted or mashed, this humble root veg is perfect for hearty soups, stews, or adding some oomph to your roasties.

Love eating mini trees?! So do we

From Kevin's orchard in Katikati- these beauties haven't been squeezed by supermarket fingers or had their safety buttons removed! Perfect avos, every time.

Forget the soggy childhood trauma – roast them, fry them, drown them in garlic butter. they’re crunchy, nutty, and downright delicious.

Tamarillos are one of those fruits people either grew up loving… or have absolutely no idea what to do with 😅 Either way, now’s the time to get stuck in while the tamarillo season is at its best.With a sweet/tart flavour, tamarillos sit somewhere between a tomato, passionfruit, and berry. Sco...

A full box of Fuyu persimmons… and if you know what these are about, you’ll already be adding to cart.These are the good kind of persimmon. Non-astringent (so none of that dry, furry mouth situation from the old days), just sweet, mild, and super easy to eat. Best enjoyed while they’re still f...

Add a sweet, perfumey hit to your week with our 4kg box of fresh NZ-grown feijoas. Sourced from sunny Hawke’s Bay or Rotorua, these beauties are packed with that iconic feijoa flavour we all wait all year for.Each box is filled with hand-picked feijoas that are juicy, fragrant, and perfect for sco...

Straight from the tree and delivered to your front door, these spray free limes are tree ripened and delicious. Our limes have either come from Nadine's or Arthur's Orchard. They are both from the sunny Bay of Plenty, so you can expect some amazing flavour from these knobbly wobbly zingers

Braeburn apples are a proper all-rounder. Firm, crisp flesh with a good crunch, and that classic balance of sweetness with a slightly tart edge that gives them a bit of bite. They’ve got more going on flavour-wise than your average apple, which is why they’re such a staple.These ones were origin...