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Forget worrying about what to have for dinner with our mystery bundle. Fill your freezer with a selection of nine of our favourite ready-to-eat meals for only $109 Try something new every day with a mix of our Premium, Gourmet Everyday and Everyday Protein meal ranges in single serve sizes.

A warming blend of turmeric, cinnamon, ginger, black pepper. No caffeine dairy free, gluten free, vegan friendly, low sugar. Naturally contains anti-inflammatory properties. Enjoy a peppery, pleasantly bitter flavour. 100% organic formula.

Experience this ceremonial grade matcha with less than 30mg of caffeine per serve. Contains L-theanine and antioxidants It's dairy free, gluten free, vegan friendly, low sugar. Smooth, grassy, umami flavour. 100% organic recipe

Enjoy this blend of cinnamon, ginger, star anise, clove, cardamom and black tea. Less than 30mg of caffeine per serve. It's dairy free, gluten free, vegan friendly, low sugar. Spicy, sweet balanced flavour. 100% organic recipe.

Premium Whitestone Cheese from Oamaru, New Zealand. The perfect cheese selection for a summer cheese board. This medal winning selection includes 3 of the following: Totara Tasty, Windsor Blue, Livingstone Gold, Aged Airedale and a baby round of creamy Brie.

Premium Whitestone Cheese from Oamaru, New Zealand. Named after one of North Otago's highest mountains, this unstabilised variety is made from cows milk with extra cream added. This has created a smooth textured cheese with a wicked rich flavour that strengthens with ageing to run at full maturity.

Premium Whitestone Cheese from Oamaru, New Zealand. This Windsor is a creamy blue with a soft buttery texture and a silky smooth mouth feel. It has a unique blue culture that dissects the rich curd and combines to produce a delicate flavour that intensifies with ageing.

Succulent chicken breast with colourful roasted vege medley of gourmet potatoes carrots, peas and a lush homemade gravy. Discover a delicious roast dinner, ready in minutes

Dry-cured and smoked ham. Made from well trimmed pork legs. Dry cured for over several weeks helps get the most moisture out of the meat. Cold smoked for one week. Thinly sliced. served with melon or grapes make a great entre. It also goes very well with cheese and crackers and in sandwiches.

Blood sausage made from pork fat and blood. Contains no flour, rice or breadcrumbs. Schwarzwurst is traditionally best eaten cold. If frying use flour to coat and butter to cook. Comes in whole and half ring sizes. One whole ring approx. 350 grams

Fresh short pasta, smoked salmon, fresh cream, napoli sauce, Onion

Fresh egg pasta, napoli sauce, fresh cream, garlic, chicken breast, mushrooms

Fresh egg rigatoni pasta, italian pancetta (slow-cooked cured pork belly) onion, and napoli sauce, parmesan cheese

Fresh egg pasta sheets, napoli sauce, slow-cooked beef rag, bechamel sauce, mozzarella cheese, parmesan

Tomato sauce, mozzarella cheese, prosciutto crudo, shaved parmesan cheese, rocket

Stuffed pizza base with spicy spianata salame, ricotta cheese, mozzarella cheese, basil

Tomato sauce, mozzarella cheese, grilled zucchini, grilled eggplants, grilled capsicum, artichokes, basil

Tomato sauce, mozzarella cheese, mushrooms, artichokes, kalamata olives, shaved ham

Mozzarella cheese, gorgonzola cheese, pears, walnuts, rocket

Truffle paste, mushrooms, shaved ham, and mozzarella cheese

Tomato sauce, mozzarella cheese, spicy Italian salami, roasted capsicum, basil

Tomato sauce, mozzarella cheese, cherry tomatoes, basil