Beer and Wine Co 26 views ♡

It’s peanut butter jelly time. Peanut butter jelly time. Peanut butter jelly time! It’s a pastry sour brewed with raspberries, peanuts, lactose and biscuit malt (for the toast of course).6.0% ABV - 440mL

Duncan’s joins forces with the talented crew from Seoul Brewing, South Korea, to bring you a crispy and refreshing fruited sour, bursting with juicy peach and a hint of basil.5.1% ABV - 440mL

Shoes off, shades down. Duncan's have gone full tropical trouble (again). This Hazy is packed full of Sabro hops and coconut milk, heading straight for a lagoon of piña colada hazy pleasure. Sunshine in a can, no sunscreen required.6.5% ABV - 440mL

Bunchie Cra - the last iteration of our unofficial pastry stout chocolate bar range. A full bodied chocolate hit, layered over a honeycomb toffee centre. Decadence in a can.10% ABV - 440mL

Rainier isn’t just a WCIPA, it’s what happens when the Pacific North West Cascade Mountains throw a hop party and invite all their wildest friends; El Dorado, Simcoe, Chinook, Citra, and Cascade.Sip it, and taste the madness of the mountains!6.5% ABV - 440mL

An exclusive fresh hop Pilsner brewed with ?Eggers Special?; a new hop from the breeding program at Eggers Hops Farm.Eggers Special hops impart new world tropical fruity flavours and aromas, reminiscent of classic hops, complemented with spicy & earthy characteristics typically experienced with old ...

A waffle inspired pastry sour. Brewed with a ridiculous bank-breaking amount of boysenberry, lovingly topped with maple, vanilla, and creamy dreamy lactose. Brunch is served.Contains: water, malted barley (gluten), boysenberry, lactose (milk product), wheat (gluten), hops, vanilla, natural flavour, yeast, salt.6.3% ABV / 440mL

Duncan?s x Offcut x Kaibosh From scraps, to caps, to taps. A collab born from a desire to inspire! In 2023 we partnered with two innovators working towards social & environmental change - a kaupapa we are proud to tautoko! Fast-forward to 2024, where Upcycle has been aged for 8 months in bourbon bar...

First off the rank in our 2024 Pastry Stout lineup, is a luxurious Red Velvet Cake inspired drop. Brewed with a decadent dose of cocoa husk, lactose and a selection of specialty malts. The addition of beets gives a rich, dark red hue.Cake or death?Contains: water, malted barley (gluten), wheat (glut...

Duncan?s x Peckham?s A deliciously sticky Toffee Apple Pastry Sour beer, brewed with our good friends Peckham?s Cidery & Orchard. Toffee malt and lactose impart a full-bodied sweetness that complements the earthy caramel profile from Major apples, harvested from Peckham?s orchard in the 2024 season....

Grapefruit Satellite is a transcontinental hazy that takes you on a journey out of this world. A smooth and juicy East Coast Hazy meets resinous and pithy West Coast hops. White grapefruit adds a luscious burst of citrus and zest. Fun fact: Grapefruit Satellite aka Vanguard 1 is the oldest human-mad...

Stacks on stacks of pancakes; we?ve brewed brunch in a can. Sweet, sticky, smoky and a little salty with a fluffy pancake inspired malt bill. No actual pigs were harmed, but a few delicious sacks of manuka smoked malt were sacrificed to this winter warming Imperial Pastry Stout.Contains: water, malt...

Our interpretation of a classic and favourite dessert pie - lemon meringue! Just like grandma used to make; tangy lemon curd, a sweet and crumbly crust, topped with pillowy peaks of meringue.Contains; water, malted barley (gluten), lactose (milk product), maltodextrin, rolled oats (gluten), lemon juice, wheat (gluten), hops, lemon extract, natural flavours, yeast.

Duncan?s turns 10! Let?s party and drink Ice Cream Cake! Celebrate with us in true Duncan?s style, with a Real Fruit Ice Cream Cake (in a tin). A glorious trifecta of raspberry, blueberry and strawberry, with a swirl of vanilla for that real fruit ice cream hit. Happy Birthday ya?ll, thanks for ridi...

We?ve joined dessert forces with The Enormous Crocodile Co; the crew behind the iconic Wellington waterfront croc bikes and shakes. Transforming their decadent Gold Rush Croc Shake into a big boi of a pastry stout. Chocolate, hokey pokey and loads of toffee malt give us all of the sweet delish feels...

A fruited sour fit for a Beervana feast with our newest festival mates from Germany, Sudden Death Brewing Co. Sudden Death, like us, love to get down and dirty with experimental sours. Here?s our version of a vegan liquid Mango Pudding. It?s sweet, fruity, and silky smooth; complimented perfectly wi...

Inspired by the nostalgic Orange Creamsicle - vanilla ice cream with a slightly tart orange sherbert shell… only this time reimagined as a beer for your convenient drinking pleasure.Orange and vanilla are layered over a smooth cream ale base to make a smashable, smooth and refreshing brew!5.0% ABV - 440mL

Strawberry and coconut in every sip - we’ve flipped our tried and true lactose dosing and gone full vegan mode.A heavy hit of ripe strawberry, creamy coconut milk and maltodextrin make this vegan smoothie sour a lush summer drop.6% ABV - 440mL

Irasshaimase! A big warm welcome to our newest summer release. A crisp, refreshing and smashable yuzu sorbet sour, topped off with a dusting of seaweed salt for that subtle umami kick. Beat the heat, kick back and enjoy.Contains: water, malted barley (gluten), flaked rice, maltodextrin, wheat (gluten), yuzu juice, hops, seaweed salt, yuzu extract, yeast.5% ABV - 440mL

Kem has returned! Duncan’s is joined by Eggers Hops from Upper Moutere and West Coast Brewing from Shizuoka Japan; a fresh hop three-way collaboration between hop friends.This Fresh Hop West Coast IPA is a heavy hitter, brewed with fresh Riwaka and hopped up with the proprietary Eggers Special for a tropical citrus overload.6.7% ABV - 440mL

Drink your cake! Duncan's have brewed a deliciously spiced pastry ale, a carrot cake in liquid form!Everything you would never think to put in a beer; carrot, spice, just a hint of fluffy cream cheese icing, and their friend lactose which rounds it off with a perfectly creamy mouth-feel.5.5% ABV - 440mL

Chocolate! In four forms: cacao husk, nib, powder, and extract. All delicately balanced with lactose and vanilla for your chocolate drinking pleasure.10% ABV - 440mL

A dry Japanese style Lager brewed with Yuzu to give a big refreshing citrus hit. Yuzu is a type of Japanese citrus that has similar flavours to lemon, grapefruit and lime.4.7%ABV - 6x330mL

CHOCOLATE PEANUT BUTTER SLAB, IMPERIAL PASTRY STOUTA winter treat that captures the iconic and tasty combination of roasted peanuts and chocolate in bar-like form. Brewed with peanut flour, cacao husk, cacao powder, and an impressive array of specialty malts. Ready yourself for a rich and utterly indulgent experience.10.0% ABV - 440mL