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$38.50Zabuton Yakiniku SlicesWagyu zabuton yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).The zabuton is the part of the shoulder that contains the most beautiful marbling. It has a rich taste and an elegant, melt-in-your-mouth texture.Zabuton取自于牛肩胛部的下部,在肩胛部位中,这部...Buy from Store 0 0
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$27Rib Yakiniku SlicesWagyu rib yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).取自于牛前胸肋骨附近的肉;此部位有丰富的油花且肉质结实,属于焼肉里人气很高的部位。Storage instructions Keep frozen. Make sure not to put anything else on top of the yakiniku in ...Buy from Store 0 0
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$38.50Fillet Yakiniku SlicesWagyu Fillet yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).Fillet/Tenderloin is taken from along the spine in the hindquarter of the animal. It's one of the most tender cuts, and contains fine marbling.菲力的特色就是肉质极嫩,和牛菲力烧肉片只需简单炙...Buy from Store 0 0
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$26Bavette Yakiniku SliceIndulge in the exquisite flavors of Wagyu Bavette yakiniku slices, perfect for sizzling over a charcoal barbecue (hibachi) is prized for its rich flavor and tender texture, making it an excellent choice for grilling.胸腹烧肉片,是亚洲人很爱使用的牛肉部位,切薄片后烧烤,风...Buy from Store 0 0
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