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Blade & Board – Premium Japanese knives in NZ. Chef knives, kitchen knives, kitchenware, whetstones & sharpening. Handcrafted in Japan. Fast NZ-wide delivery
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  • $450 +
    OUL Black Nashiji Aogami Super Sujihiki 270
    The a premium Japanese slicing knife designed for effortless, razor-thin cuts of meat, fish, and poultry. Featuring a 270mm blade forged from high-performance Aogami Super (Blue Super) carbon steel, this Sujihiki offers exceptional sharpness, outstanding edge retention, and a clean, smooth slicing e...
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