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The perfect pairing to your next asian fusion dish.This fragrant and spicy peanut drizzle willl elevate almost any dish - but we like it best in dumplings, stir frys, noodles or salads. Oil is infused with chopped peanuts, a collection of spices, sesame seeds and a touch of chilli flakes to create this flavour-packed drizzle.

Ignite your flavour game with “Spicy Sanders" – the bold & punchy chicken salt that means serious business.Say hello to Pepper and Me's latest go-to seasoning: crisp, savoury and with a kick that hits. Sprinkle it liberally over hot chips, dust it on our beef schnitzel, or fire-up your roast veggies - this one’s built for bold bites and flavour-forward plates.Shake on & turn up the heat.130g

Turn up the flavour on your next meal with this punchy garlic and herb blend. Perfect for seasoning beef, chicken, or lamb — and just as good sprinkled over roast veggies or tossed through potatoes. We've tried it simmered in with our Mince and also as a sprinkle over our Steaks and we rate the ou...

Dude Ranch – Creamy, herby, and downright addictive.This ranch-style seasoning brings all the creamy, garlicky goodness you could want — in one easy shake. Sprinkle it over fries, wedges, roast potatoes, (or even into your beef lasagne).Packed with herbs, garlic, and a hint of tang, it’s smooth, savoury, and seriously moreish. When in doubt, call in the Dude.

Meet the dressing that brings the best of both flavour worlds: rich golden maple syrup for just‑the‑right sweetness, and a bold mustard kick that keeps things interesting.Drizzle it over roasted veggies, slather it on sandwiches, or glaze grilled pork or chicken for that effortless wow‑factor.300ml

Crispy layers of golden crunch meet next‑level flavour.Take your meals to new heights with this light, crunchy Japanese‑style panko crumb — seasoned with herbs, seaweed, and a subtle savoury punch. Whether you’re coating chicken, pork, fish, beef or even roasted veggies, this crumb delivers that restaurant‑quality crunch at home.

Beef stock. but better. Amplifying your next Beef dish with double the flavour.Designed to be used as a beef stock powder, or as a gravy mix. Pair with your next roast dinner dish, or use in soups and slow cook dishes.A versatile mix to keep in the pantry.Store these in a cool, dry place. Use within 3 months of opening.

Pepper and Me's take on the one and only chicken salt.Designed with versatility in mind - this salt seasoning can be sprinkled over any dish - roasties or wedges, chips, chicken thighs - the list goes on!When it comes to beef dishes, try using as a steak seasoning, or mix into your mince dishes, bur...

Elevate your Summer dishes, with this Sunshine Salt from Pepper an Me.A simple sprinkle will make any dish shine - infused with fennel, chilli, garlic and zesty lemon with a hint of sage. Add to your favourite Angus Beef Steak, pastas, salads and more.Gluten, dairy and nut free.60g

Elevate your summer grilling with a mouthwatering seasoning crafted from hemp hearts and a hint of BBQ smokiness.Generously sprinkle over Angus Beef steaks, lamb racks, chicken, or salmon to create a beautifully seasoned crust. For an extra flavour boost, rub onto our Angus Beef Brisket before slow-...

Discover a fresh twist on your classic mint sauce with How I Mint Your Mother. This reimagined mint sauce blends fresh mint and balsamic for a perfectly balanced flavour that’s both tangy and subtly sweet.Elevate your next lamb dish to a whole new level, or drizzle it over your favourite perfectly...

This glass grinder has a stainless steel top and easily adjustable grind (from super fine to really coarse). Assorted colours.

This Moroccan spiced dukkah goes amazingly well with smashed avo, or eggs, or sprinkled on your favourite dip. Saute your vegies and then toss some The Mother Dukkah through for a taste sensation.

This Pepper & Me favourite, full of moroccan spices is claimed their most versatile cooking paste. Whether you're adding it to your homemade beef burgers or slow cooked diced beef - this paste pairs perfectly with all your Green Meadows Beef favourites. It also can be used to add to any plain meat dish, pizzas and pastas!

This custom Pepper & Me blend combines just the right amount of Panko with The Mother Dukkah and a dash of extra seasoning and sesame seeds, and is the perfect crumb for chicken, fish or beef.

If you're a lover of Mexican flavours - this Pepper & Me Mexellent paste is for you. Adding Mexican flavours to any dish will be a breeze as you enjoy a mix of spices combined with fresh lime and tomato.

Guaranteed to be your next kitchen staple. Rub it over meat prior to cooking, or use it as a seasoning over cooked vegetables. The options are endless

Get your Pepper & Me seasoning hit on the go in a convenient 60g bag. No need for a grinder to get the perfect mix Himalayan sea salt flakes and garlic, lemon, herbs, bay leaves and chilli flakes with a hint of pepper. All lovingly crushed to the perfect finger sprinkle consistency.

The options for this zesty grind are endless. Rock salt spiked with chilli, garlic and citrus - natural ingredients you can actually see! Add this to your meat, eggs and stirfried veggies. Gluten, nut, dairy and sugar free.150g

Forever looking for the perfect crumb? Look no further as Pepper & Me's Lemon & Herb crumb will sure be a family favourite. This crumb boasts flavours of lemon, pepper, dill, basil, parsley and tarragon and is perfect for crumbing your beef schnitzel, freshly caught fish or chicken breast. A fresh and herby delight. Dairy free, MSG free and Palm Oil Free

A fresh and herby delight. The Panko crumb base is seasoned with basil, dill, pepper and lemon with a touch of tarragon. The flavours were designed for summers fresh caught fish, or everyones family favourite, a delicious crumbed beef schnitzel.

Pepper & Me's take on a traditional jerk seasoning. This is a delightfully fragrant spice, with the traditional flavours of allspice, cayenne, paprika and cinnamon. Heat level is mild. Try it out on Jerk spiced chicken wings, as a friend chicken seasoning, or on any grilled meats or vegetables.

Contains rosemary, oregano, basil, sage and thyme but mixed with a little garlic and onion powder, a hint of lemon and seasoned with salt flakes and pepper. Designed for any Italian meals, plus anything that just needs a herby kick.

This is the perfect sauce for any meat you could think of but it works well with sausages, rissoles, chicken tenders, steaks or kebabs straight off the grill.Spice level: Medium as a side sauce or mild as a marinade.