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About this listing
Shoppo is an independent New Zealand shopping discovery platform.
We do not sell products ourselves.
Products on this page are sold by Misfit Garden on their own website.
Clicking "Visit Store" takes you directly to the retailer.
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Misfit Garden 126 views 1 clicks ♡
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$5.35Add 250g BroccoliniSay hello to broccolini! Did you know, it's actually a cross between regular broccoli and Chinese broccoli (gai lan)?! it’s sweet, slightly nutty, and oh-so-versatile. Perfect for stir-fries, roasting, or just steaming with a squeeze of lemon. 🥦✨Visit Store 0 0
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$3.85Add 1x LeekSay hello to lush leeks from Canterbury! 🧅 Grown in rich soil, these beauties are sweet, mild, and full of flavour. Perfect for soups, pies, or slow-cooked into something creamy and comforting.Visit Store 0 0
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$3.40Add 700g CarrotsSweet and crunchy – our carrots are full of flavour and perfect for snacking, roasting, or tossing into salads 🥕No peeling needed, just a quick rinse and they’re good to go. Big carrot energy in a little packageVisit Store 0 0
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$5.85Add 1kg Red ApplesThese Gala apples from are super-duper crunchy, crispy lil beauties 🍎✨ They’re perfect for snacking, baking, or slicing into salads. Grown in the sunny orchards of Cromwell, they’re at their best right now: juicy, fresh, and SOOOOO GOOOOOOOD.Visit Store 0 0
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$5.80Add 1kg Navel OrangesWinter sun kissed, juicy, and bursting with sweet, tangy flavour - these NZ-grown gems are perfect for a refreshing snack or a splash of sunshine in your morning juice.Visit Store 0 0
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$5.50Add 1x SwedeSwede might not win any beauty contests but it's a total winter hero. Sweet, earthy, and buttery when roasted or mashed, this humble root veg is perfect for hearty soups, stews, or adding some oomph to your roasties.Visit Store 0 0
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$3.85Add x3 AvocadosFrom Kevin's orchard in Katikati- these beauties haven't been squeezed by supermarket fingers or had their safety buttons removed! Perfect avos, every time.Visit Store 0 0
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$5.98Add 400g Brussels SproutsForget the soggy childhood trauma – roast them, fry them, drown them in garlic butter. they’re crunchy, nutty, and downright delicious.Visit Store 0 0
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