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Distilled in 1981, this exceptionally rare bottling from Gordon & MacPhail comes from the long-lost Lochside distillery in Montrose on the east coast of Scotland. Through its history there have been few expressions of Lochside, and even when it was still producing, there were scant number of whiskie...

Milton distillery, was built in 1786 in the village of Keith, and it still remains in production on the original site. As the oldest continuously operating distillery in Speyside., how is it this name is little-known outside of old whisky books and locals? Milton operated under its original name unt...

Distilled at the long-closed Glen Mhor distillery, this single cask bottling from Gordon & MacPhail is among only a handful of modern release from the distillery. Matured in a refill ex-sherry hogshead for 40 years, there is lashings of nutty and fruity tones, with roasted hazelnut, stewed fruits (c...

This expression was distilled at Ardmore distillery in 2008 before undergoing maturation for fifteen years in a selection of Gordon and MacPhail's own casks. The matured spirit was then cut to a strength of 46% and bottled free of colouring and non chill filtered.Gentle smoke leads to vanilla, fresh...

Bunnahabhain distillery is especially famous for its unpeated, ex-sherry matured style malts with salty, herbal and fruity undertones. This new expression from Gordon & MacPhail is an example of the rarer peated make. Matured in standard barrels, this showcases the smokier character, but still with...

Part of famed independent bottler Gordon & MacPhail's new 'Discovery' range, this 13 year old Caol Ila from the west coast island of Islay falls under their 'smoky' profile, an introduction to bold flavour ranges that Scotch has to offer. We are met with sweet vanilla and dry cured meat aromas. Peat...