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Formerly known as 'Box Distillery', High Coast started production in 2010 with the inaugural release in 2014. Already famous for their peated styles, the quality must be impressive to have caught Adelphi's attention! Cask 1527 was matured in a first fill oloroso hogshead yielding 320 bottles at 57.1% Expect deep, complex notes of earthy peat and dark chocolate, with an rich overtone.

Matured in ex-bourbon casks and then finished in rich Spanish sherry casks, this new Balblair 15 year old is distinctly spiced and fruity, with notes of prunes, tropical fruit and dark chocolate. Velvety in texture with spices and mellow vanilla, there is an edge of citrus and lemon peel. This older expression shows the richer and heavier side of this old Highland gem.

Situated at the foot of the Kintyre peninsula in the historic whisky producing region of Campbeltown, Glen Scotia has had a bit of a make-over of late with the release of three impressive new expressions. This particular release is fully matured in specially selected American oak barrels for 15 long...

Chosen in partnership with the Benromach distillery for DramFest 2025, this New Zealand exclusive release was bottled from a single first-fill ex sherry hogshead. Distilled from Benromach's lightly peated barley, this cask shows great balance between rich raisin sweetness and fragrant Christmas spic...

This 16 year old expression from Bladnoch distillery has been bottled from a parcel of Oloroso Sherry casks. The result is a rich, full bodied and slightly spicy dram, with notes of fruitcake, sweet cinnamon spice, dark chocolate stewed sultanas and zesty orange peel.

The 15 year old expression from the GlenAllachie distillery has an incrediblly dark colour to it, reflecting a heavy wood influence from active ex-sherry casks. The aroma is deeply fruity and spicy, with a rich and dominant notes of raisin, black bun and traditional fruit dumpling, covered in butter...