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For the Port afficionado. 375ml The Dukes Port (honey and Black Doris plum); 375 ml Pohutukawa White Port.Sturdy outer to prevent damage during shipping.

A beautiful White Port style mead made with light and delicate Pohutukawa honey, with the added fruitiness of Greengage Plum. Silky smooth, this wine is fortified with pure neutral spirit to maintain the delicate characters of the honey and fruit.375ml only due to limited availability of honey and plums. See our twin gift pack with The Duke's Port.

A luscious ruby port style mead wine, made with Black Doris Plums, a blend of native honeys (including Manuka honey) and French Brandy. See our twin gift pack with Pohutukawa White Port (375ml bottle of each Port)

"" is a stunning medium sweet mead and fruit wine (technically melomel). It is made from native honey (including Manuka honey), with the fruitiness of boysenberry and the richness of plum. It can be served at room temperature or chilled. We expect it will make a great Sangria.

The "Holy Grail" of honey mead wine!Based on our award-winning Wintermede, a robust, rich, traditional, sweet dessert style honey wine, made from Manuka honey blended with other exquisite New Zealand native honeys to give depth, spice, and balance. We have added a special honey to the blend to compl...

Manuka “Sack" is an oak fermented, chardonnay-style honey mead wine, exhibiting the depth and rich flavour of New Zealand’s outstanding Manuka honey, balanced with lighter spicy honey.It is deliciously fruity up front with a long dry oak finish.Manuka “Sack" takes its name from the historic â€...

a sweet spicy blend of fresh green ginger and a blend of rich New Zealand native honeys, including Manuka honey.has been carefully balanced to produce a honey mead wine with the “lift" of green ginger, without being overpowering. It is ideal for mulling on cold winter nights, or with chilled soda ...

a silky, rich, traditional, sweet dessert style honey wine, made from Manuka honey blended with other exquisite New Zealand native honeys to give depth, spice, and balance.best served at a cool room temperature.can be enjoyed with a cheese board, mulled (with or without added spices), or instead of ...

Café Royale is a coffee flavoured liqueur with an native honey wine base, which gives it a special smoothness. It perfectly combines and balances coffee, honey, butterscotch and almond. With cream, it makes the best Alexander ever! With the flavour profiles of Amaretto Liqueur and Kahlua , Cafe Roy...

This sumptuous, silky liqueur perfectly complements the richness of Heather Honey with Manuka and other exquisite native bush honeys, enhanced with the warmth of pure French Brandy. It is sweetened only with honey, not sugar, hence is not quite as sweet as some liqueurs.Bronze medal winner.See our dedicated Bemrose mead website.

A beautifully smooth rich and balanced Butterscotch, with an outstanding caramel flavour, on a substrate of rich bush honeys including Manuka honey. A sweet but refreshing schnapps style, best served lightly chilled. Also excellent in coffee, or over ice cream with chopped nuts.See also our Wildfern...

Highland Lass is a rich yet soft liqueur combining highland tradition, New Zealand native honeys, heather honey, gentle butterscotch, and blended Scotch whiskies.Bronze medal winner.See our dedicated Bemrose mead website.

In the best of Highland tradition Larnach Gold is a full bodied, smooth, and richly warming liqueur, made with New Zealand honeys and blended Scotch whiskies, aged with toasted French oak.Silver medal winner,See our dedicated Bemrose mead website.

Manuka Gold is a silky liqueur that perfectly complements the richness of Manuka honey and other exquisite native honeys with the warmth of pure French Brandy.Silver medal winner.See our dedicated Bemrose mead website.

Our Blue Curacao liqueur has a beautifully smooth Curaçao flavour, perfectly balanced for sweetness, with stunning colour to make great looking great tasting cocktails and shooters.

A Silky smooth and richly flavoured , full bodied liquorice liqueur , Wildfern Black Pearl is truly a rare pearl of the South Pacific. Wildfern Black Pearl is a sensuous blend of Aniseed and Liquorice.This liqueur won a bronze medal at the 2008 International Wines and Spirits Competition in London. Enjoy on its own, or in shooters.

Café Royale has a native honey wine base, which gives it a special smoothness. It perfectly combines and balances coffee, honey, butterscotch and almond. With cream, it makes the best Alexander ever!Café Royale is also excellent for kitchen use. It makes a stunning chocolate and coffee liqueur mousse.

A smooth but crisp brandy & manuka honey liqueur , Manuka Blast can be used in cocktails, shooters, and Alexanders. The native bush honey blend includes manuka honey.

An Melon Liqueur , Roxx has more of a rock melon than green melon taste. It also has a trace of a secret ingredient that gives it a rounder flavour.Use in any cocktail or shaker where you would use a melon liqueur.

Satori Liqueur is a premium vodka based fruit liqueur made with a blend of the finest ingredients to produce a smooth, sweet and delicate taste.Satori has been specially formulated to enhance your favourite cocktails. Wildfern Satori combines Vodka, melon, triple sec and peach, making this an outsta...

Wildfern Butterscotch liqueur has a native honey wine base, which gives it a smoothness not usually found with Butterscotch schnapps or liqueurs.The butterscotch/caramel character is well rounded and balanced, retaining a lightness to the drink.made Wildfern Butterscotch liqueur is also great in sho...

A beautifully smooth Curaçao flavour, perfectly balanced for sweetness, with stunning colour, our red curacao liqueur makes great looking great tasting cocktails and shooters.

A rich smooth coffee liqueur, Tia Kala can be used in cocktails, coffee, and the kitchen. Great in Black Russians and Mudshakes. Superb in specialty coffees,Adds a richer coffee flavour to any drink.This coffee liqueur won a bronze medal at the 2008 International Wines and Spirits Competition in London.

Wildfern 7th Heaven is a coconut rum liqueur made with highest quality white rum, coconut and other tropical flavours.It is ideal as a base for any white rum or coconut liqueur cocktail, or for making your own designer cocktails and shakers.