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Losada have been producing table olives in Carmona, Spain near Seville for over 50 years. The family-owned company, hand-harvests their own groves and cure the olives naturally. Manzanilla olives have a spherical shape with a high oil content and delicate flavour. They have an appealing texture and ...

Losada have been producing table olives in Caroma, Spain near Seville for over 50 years. The family-owned company hand harvests their own groves and cure the olives naturally. These verdial olives have been cracked and marinated with garlic, vinegar and spices. Buttery and firm, they are the ideal t...

Favorol olives in brine from Verona. Also the producers of the fabulous extra virgin olive oil and olive paste.Use in salads and pasta. ProducerSalvagno is a family-run, artisan olive oil operation based in Nesente (about 10 minutes from Verona in the north of Italy) with whom we have enjoyed a long...

From the estate of Giovanni Salvagno in Verona, a blend of organic black olives, extra virgin olive oil and sea salt.Use as a tapenade or add to your pasta or pizza sauces for an injection of Mediterranean flavour. ProducerSalvagno is a family-run, artisan olive oil operation based in Nesente (about...

Favorol olives in extra virgin olive oil from Verona. Also the producers of the fabulous extra virgin olive oil and olive paste.Use in salads and pasta – you can use the olive oil to dress the dish. ProducerSalvagno is a family-run, artisan olive oil operation based in Nesente (about 10 minutes fr...

Manzanilla olives stuffed with anchovies create a combination that is simply irresistible. Extra-Large and stuffed with the perfect amount of anchovy to make the flavour burst! ProducerSince 1958, La Explanada Gourmet has been the flagship brand of Aceitunas Cazorla, a symbol of quality, tradition a...

Spanish Manzanilla olives, manually harvested in Andalucía and Extremadura region. This combination of truffle and olive is perfect addition to salads, cheese platters or as a snack and appetiser. ProducerSince 1958, La Explanada Gourmet has been the flagship brand of Aceitunas Cazorla, a symbol of...

A colourful pairing of firm, crisp olives and soft, sweet red pepper, a wonderful pre dinner snack that is both healthy thanks to its high content of vitamins, fibre and oleic acid as well as delicious.Perfect to add to your antipasto platters or to eat as a light snack. ProducerSince 1958, La Expla...

A selection of hand-harvested Spanish olives cured in a natural brine. Contains cornicabra, zorzaleña, verdial, cuquillo and gordal olives.Losada, a family-owned company have been producing table olives in Carmona, Spain near Seville for over 50 years. ProducerFor over 50 years, Aceitunas Losada ha...

Manzanilla olives have a spherical shape with a high oil content and delicate flavour. They have an appealing texture and vibrant colour. Perfect in a martini. ProducerFor over 50 years, Aceitunas Losada has grown and produced premium table olives in Carmona, Spain, near Seville. The family-owned co...

This tiny, meaty olive is a specialty from Catalonia, Spain. As well as being edible, the best Spanish olive oils are pressed from this olive.The Pons family have been making olive oil for 5 generations. Still a family owned business, the Pons family own 1,000 acres of land in Catalonia, Spain, with...

Large round olives with a fine delicate flavour and a firm, meaty texture. Cured in natural brine which results in a balanced salt to bitterness ratio, so that you can really taste the flesh of the olives. ProducerFor over 50 years, Aceitunas Losada has grown and produced premium table olives in Car...