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Inchfad is the name given to Loch Lomond's heavily peated spirit. This expression was distilled in 2007 and has spent 18 years maturing in a single ex Oloroso barrel before being bottled by North Star Spirits in 2025. The nose opens up with wafts of caramelised roasted cashews and cashew brittle. Th...

This expression from Linkwood distillery was matured for 9 years in a three Oloroso Octaves and a pair of Refill Hogsheads. There are notes of old fashioned boiled sweets, aniseed balls alongside Linkwood's signature light floral and fruity sweetness.

This expression from Benriach Distillery has spent a decade maturing in a single Oloroso Hogshead, before being bottled without chill filtration or dilution by North Star Spirits in 2025. The nose opens up with notes of freshly baked apple pie, flaky pastry, stewed apples and juicy brambles. The pal...

This expression, distilled at Aultmore Distillery in 2013 has spent twelve years maturing in a single First Fill Hogshead before being bottled without chill filtration or dilution by North Star in 2025. The nose opens up with juicy aromas of ripe peaches and apricots alongside hints of foggy moss. O...

A limited edition expression from Pokeno distillery, the Ringbearer has been released to celebrate the 25th anniversary of the Lord of the Rings films. Four cask types were selected to showcase the character of Middle Earth. First fill Bourbon, Virgin American Oak, Muscat casks and Manuka Honey seas...

This 17 year old expression from Blair Athol distillery is a fantastic example of Virgin Oak maturation. Four years in a Virgin Oak cask has left its mark on this dram, with notes of rich vanilla custard, banana fritters and toasted coconut, with honey roasted peanuts rounding out the finish.

After spending a third of its 13 years of maturation in a Languedoc Red Wine Hogshead, this single cask Glenburgie delivers a range of tangy fruit notes, rich confectionery sweetness and hints of sweet spice. The nose opens up with wafts of ripe apricots, marzipan and fire roasted marshmallow and hi...

This single cask offering from Glenglassaugh has spent half of its ten years maturing in a sticky sweet Sauternes Hogshead, offering up a rich and intense profile. The nose opens up with aromas of stewed sultanas, digestive biscuits and sweet toasted oak. to taste, there are bold sweet notes of deme...

This bundle pairs Gordon & MacPhail's 25 year old Linkwood, a classic regal Speyside Malt with a hand cut 'Skye' decanter and a set of cut crystal nosing glasses. The Linkwood is a rich and elegant dram, showing good cask influence. There are notes of rich boozy fruits, polished oak, toasted nuts an...

Our first ever shipment from Finn Thomson brings us this selection from the Strathmill distillery in 2013. Matured for fifteen years, it was finished in a rare Colombian oak cask which brings an element of richness to Strathmill's light, fruity, grassy spirit and slightly oily profile. To taste, the...

This single cask expression from Caol Ila distillery has been matured for fifteen years, with a finish in an Amarone Red Wine Cask. The cask influence has softened the maratime nature of the spirit, while amplifying the gentle fruitiness and bright costal tones of the spirit. The result is a complex...

This single cask Bunnahabhain showcases the distilley's rarer smoky edge. A final year of maturation in a refill Oloroso cask has imparted rich fruity notes, gentle spice and hints of burnt sugar, without overwhelminging the coastal and smoky nature of the distillate. The profile is powerful, but ba...

Left to slowly mature for more than three decades in an ex Bourbon followed by an ex PX sherry cask, this single cask Longmorn shows exectional balance between distillery character and cask influence for its impressive age. The PX influence has elevated the sweetness of the spirit, adding depth and...

A brand new addition to the core Springbank distillery range, the Longrow '100 Proof' is made from a selection of refill ex-bourbon barrels that were given a final maturation in ex-red wine casks, as with the previous 'Red' series. A whafting peat smoke and medicinal character leads the nose with a...

This seasonal release from Lochlea Farm Distillery takes inspiration from the annual barley harvest on the farm and is packed with rich summery flavours. There are notes of strawberry jam and clotted cream, along with rich white chocolate and freshly baked apple pie.

This bottling comes from an undisclosed Tennesse distillery, was aged for 21 years and bottled by Cadenhead at the natural strength of 41.5%. On the nose there is are aromas of beeswax, followed by more typical Bourbon notes of cinnamon butter and caramelised sugar. The palate opens up with notes of...

This expression is a wonderful example of an older style of Glen Garioch which has been lost to time. Hailing from a period where the distillery utilised floor malting, peated malt and coal fired stills, there is a gentle smoky character to the spirit, as well as good weight and and a waxy and oily...

Founded in 1842, Wm. Cadenhead are Scotland's oldest independent whisky bottlers, who are also renowned for their rum selections. The Cadenhead 'Classic' rum is a blend from distilleries in the Caribbean, bottled from a selection of casks and reduced to 50% ABV. The nose starts immediately rich, wit...

This 14 year old rum was produced at the Foursquare rum distillery on Barbados which was awarded rum producer of the year in 2018 at both the IWSC and International Spirits Challenge - no mean feat. The rum is a blend of pot and column still rums that have been aged predominantly in bourbon casks as...

An exciting new single cask release from Pokeno, this bottling was initially matured in a ex Bourbon Barrel for three years, before undergoing a secondary maturation for two years in an ex Sauternes Barrique. The nose opens up with aromas juicy pears and peaches, honeydew melon and citrus fruits. On...

A new special release from the folks at Waiheke Whisky, this expression is their take on an American style Whiskey. The mash bill is made up of 51% corn, 21% Rye and 28% Barley. There are notes of sweet toasted oak, creamed corn and rich caramel, with a grassy and spicy rye finish.

To celebrate the distillery's 200th anniversary, Edradour have released a limited batch of their much loved 10 years old expression, bottled at 46% and unchillfiltered. The classic notes of stewed fruits, sugared almonds, orange marmalade and dark chocolate are still present, all with a richer and m...

This outturn from Cadenhead's Enigma series comes from an undisclosed Lowlands distillery. It has been matured for eleven years, with a finish in a parcel of Oloroso casks. There are aromas of fruit pick' n mix sweets, figs and walnuts. On the palate, there are notes of grilled nectarines, buttered...